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KUSHI INSTITUTE Summer Conference August 3-17, 2014

Friday, Aug 15 at 4:00pm
Featuring Special Gala Evening Chefs:

Join us for a brand new two week educational event!
Learn about plant-based, whole foods, and whole life diet.
EAT FOR HEALTH. EAT FOR PEACE
Attend over 100 lectures, 50 cooking classes, and consultations from leading
Macrobiotic Teachers, Chefs, Nutritionists and Doctors.

Featuring Our Expert Panel of Teachers:

Patricia Garcia
KEYNOTE SPEAKERS:


Henry Altenberg, MD Janet M. Lacey, DrPH, RD, LDN Michael Potter, Eden Foods

 

 

 

  • Full Program: options 1 or 2 weeks  (available for each week)
  • Weekends: Special 3 day packages (available for each week)
    Save $100 off the weekend package if you register by June 30!

     

  • Berkshire Locals: 1 day packages (available weekdays)

K.I. LEVEL 1 (MODULE A and B) OFFERED DURING CONFERENCE!

(10% off for Alumni and 15% off for 30 and Under)

 

(Limited Kushi Institute Housing Available!)
For Questions contact:
summer.conference@kushiinstitute.org
(413) 623-5741 ext 102

 



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